Evil Auntie Bakes a Sexy Tart

November 16, 2008 No Comments

Ingredients

  • 6 medium Apples – cored, peeled, quartered
  • Peeled Pumpkin pieces – 1000 cc (4 cups)
  • 375 ml sugar (1½ cups)
  • 60 ml butter (1/2 stick)
  • a flaky pie crust (use your own recipe)
 Preheat oven to 177°C (350°F)

In skillet at high heat, melt butter, add sugar, stir until carmelized.

Add apples, cook, drain & remove apples.

Add pumpkin, cook, drain & remove – burner off.

Arrange apple slices in skillet, add pumpkin pieces.

Top with rolled out flaky pie crust.

Add steam holes in pie crust.

Bake for one hour.

Remove from oven, cool 15 minutes.

Place upside down plate on skillet, flip & serve.
Share
BSL, Video

Sorry, the comment form is closed at this time.

Bad Behavior has blocked 96 access attempts in the last 7 days.