Today’s dip is the queen of hot and spicy sauces – a blend of sweet and fruity (mango and tomato) with killer heat. We’re serving ours alongside meat and sausages. Our sauce hails from Thai cuisine but there are many recipes for chili sauces around the world. The common ingredient is chili peppers infused in ...
Not quite a dessert but almost as yummy – this dish is sweet and sour glazed onions Although its origins are often attributed to the Hunan province of China many places in China use a version of sweet and sour sauce as a dipping sauce or topping for fish and meat. In some regions of ...
Sauce Chef The Saucier is responsible for preparing all the sauces in the kitchen. Much of this work is done hours before the dining room opens. We visited a small neighborhood restaurant to look at this important work behind the scenes. Large kitchens require many cooks and are organized as a military command structure – ...
